Start by flattening out three big circles for your pancakes. You can make them thick or thin -- however you like them. Make one big blob shape for the syrup, then make two balls that will become the butter. pancakes-1.jpg Start by flattening out three big circles for your pancakes. You can make them thick or thin -- however you like them. Make one big blob shape for the syrup, then make two balls that will become the butter. pancakes-1.jpg Make the balls into flat cubes like pats of butter, then put your three pancakes in a pile. Squish out your syrup blob so it's flat. pancakes-2.jpg Make the balls into flat cubes like pats of butter, then put your three pancakes in a pile. Squish out your syrup blob so it's flat. pancakes-2.jpg Place your syrup on top of the pancakes, stretching parts of it out so they drip over the sides. Add some drops of syrup around the edges if you'd like. pancakes-3.jpg Place your syrup on top of the pancakes, stretching parts of it out so they drip over the sides. Add some drops of syrup around the edges if you'd like. pancakes-3.jpg Place the butter cubes on the top and you're done. Those pancakes look like they're hot off the griddle! pancakes-4.jpg Place the butter cubes on the top and you're done. Those pancakes look like they're hot off the griddle! pancakes-4.jpg Back to top